Nutritional Value of Dates
Given below is the amount of nutrients in 100 gm of dates:
- Sodium - 2 mg
- Total Carbohydrates - 75 gm
- Dietary Fiber - 8 gm
- Sugars - 63 gm
- Protein - 2 gm
- Vitamin - A 10 IU
- Vitamin C - 0.4 mg
- Vitamin E - 0.05 mg
- Vitamin K - 2.7 mcg
- Thiamin - 0.052 mg
- Riboflavin - 0.066 mg
- Niacin - 1.274 mg
- Vitamin B6 - 0.165 mg
- Vitamin B12 - 0 mcg
- Folate - 19 mcg
- Pantothenic Acid - 0.589 mcg
- Calcium - 39 mg
- Iron - 1.02 mg
- Magnesium - 43 mg
- Phosphorus - 62 mg
- Potassium - 656 mg
- Sodium - 2 mg
- Zinc - 0.29 mg
- Copper - 0.206 mg
- Manganese - 0.262 mg
- Selenium - 3 mcg
- Total Fat - 0.39 mg
- Saturated Fat - 0.032 mg
- Monounsaturated Fat - 0.036 mg
- Polyunsaturated Fat - 0.019 mg
Health & Nutrition Benefits of Eating Dates
- Since dates get digested very easily, they are used for supplying quick energy and repairing waste.
- Milk, when boiled with dates, become a very nutritious and invigorating drink for children and adults, especially during convalescence.
- The nicotinic content in dates makes them an excellent cure for intestinal disturbances.
- Regular consumption of dates has been found to check the growth of pathological organisms and help in the growth of friendly bacteria in the intestines.
- Being a laxative food, dates have been found to be beneficial for those suffering from constipation.
- For alcoholic intoxication, drinking water, in which fresh dates have been rubbed or soaked, is said to be quite effective.
- Studies have shown that consumption of dates, soaked overnight and crushed, is good for those who have a weak heart.
- It has been seen that dates serve as a tonic for improving sex stamina as well as sterility due to functional disorders.
- Researches have revealed that dates are effective in preventing abdominal cancer.
- Dates have a tonic effect and thus, hold value as medicines.
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